Present Tense reopens in Wedgewood-Houston with a redesigned dining room, new menu, new cocktail program, plans for another ...

Zaxbys®, the Georgia-born fried chicken franchise known for its signature sauces and Southern hospitality, sees Austin as a ...

We are working on building our restaurant menu and we want your input. From appetizers and small plates to signature mains, sides, and desserts, every great restaurant starts with a menu that people ...

Zaxbys®, the Georgia-born fried chicken franchise known for its signature sauces and Southern hospitality, sees San Antonio as a natural next step in its Texas growth strategy.

Wendy's reports that limited-time offers at restaurants, fueled by FOMO and nostalgia, drive consumer cravings and boost sales, making comebacks popular.

The owner of Bovaconti coffee shops is partnering with the former director of operations for bygone Carmel restaurant Tre to open a new Italian restaurant.

For Boulud, the French chef whose Dinex Group spans 22 restaurants from Montreal to Dubai, his decades-long career has been a ...

A new batch of ambitious professional chefs undertake challenges that would make the most experienced chef quake in their ...

Mayflower Cafe in Jackson was named one of USA TODAY's Restaurants of the Year for 2026. The list features 39 restaurants across the country, selected by USA TODAY Network food journalists. The ...

DENVER — Denver Restaurant Week menus from hundreds of participating restaurants have been revealed. The 22nd annual Denver Restaurant Week – which runs Friday, March 6, to Sunday, March 15 – aims to ...

PHILADELPHIA — To be loved is to be known — or, better yet, to inspire a 3,233-piece custom Lego set. Gene Gualtieri is ...