As much as the best baristas in America can control a cup of coffee when the kettles are steaming and the scales are beeping, the fate of a bean is sealed far earlier, while still in its green state ...

Daily Drama and Coffee Sutra hosted a masterclass demystifying specialty coffee from bean origins to brewing, educating participants on processing, roasting, and extraction techniques.

Coffee is getting complicated. And I don’t mean understanding the difference between an American cappuccino (obnoxiously oversized like a bowl of fettuccine Alfredo from Cheesecake Factory) and the ...

Crowd Farm Africa officer Samuel Wachieni said after explaining the natural coffee processing to the farmers, they struck a deal to carry out the process and have been reaping the benefits for three ...